Snowcat Skiing Lodging and Accommodation

Retallack Resort is the sister company to Retallack Alpine Adventures, and in the winter season is dedicated to servicing the needs of our Cat Skiing adventurers. Our beautiful, remote mountain lodge is nestled into a grove of old growth cedar, on a bank overlooking the Kaslo River at 3000' (1000m) above sea level.

Getting here

Retallack Lodge is accessed by vehicle on well maintained highways via a circuitous route into the heart of the Selkirks. We are approximately 5 hours north of Spokane, WA and 5 hours east of Kelowna, BC. We may be out-of-the-way, but it's worth the trip! Check out our maps and directions for detailing information on how to get to Retallack.

About our Lodge

Retallack Lodge has earned 4 key rating from the Hotel Association of Canada's GreenLeaf Eco-rating system and a 3.5 star rating from Canada Select.

Retallack lodge is a craftsman timber frame structure, boasting 10,000 square feet of warm turn-of-the century tradition offset with Tibetan detailing. The impressive living room is the place to relax or read a book in front of the two story granite fireplace. For more unwinding we have a games room (pool table & table tennis), sauna and jacuzzi, and a media room with satellite TV. Our lodge has a drying and boot room for changing into/out of ski gear, as well as a ski tuning and waxing room. Also, we have a small gift shop stocked with souvenirs and ski accessories, such as gloves, goggles, hats and more.

The lodge has 11 comfortable guest rooms, and can sleep 24 guests. All rooms have private bathrooms with showers. Your skiing package is based on double or triple occupancy.

Dining Room and Bar

The Retallack dining room can seat 42 persons at full capacity. We are fully licensed and have a cozy bar for sipping and reliving moments of your powder day. Your meals are tastefully prepared by our chef. Your package includes three meals plus snacks per skiing day. Alcoholic beverages and specialty coffees are extra. Some specialities include: Canadian Prime Rib, local farm raised Venison, West Coast Coho Salmon and Blue Gold mussels. We offer a wine menu featuring VQA Award winning wines from British Columbia to complement the beautifully prepared meals.